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Home Appetizer Veg Chhole Bhature (2 Pcs) – Plate
daal Pakoda <br>(8 Pcs)
daal Pakoda
(8 Pcs)
$4.00
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Papdi Chaat <br>(6 Pcs) - Plate
Papdi Chaat
(6 Pcs) - Plate
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Chhole Bhature
(2 Pcs) – Plate

$8.00

“Chhole Bhature is a legendary North Indian dish that brings together spicy chickpeas (chhole) and deep-fried, fluffy bread (bhature) for a truly indulgent and satisfying meal. The chhole is slow-cooked in a fragrant blend of onions, tomatoes, ginger, garlic, and bold Indian spices like cumin, coriander, and garam masala — resulting in a thick, flavorful curry that’s bursting with taste.

The bhature, made from a fermented dough of refined flour, are puffed up and golden, with a light, airy texture that perfectly complements the rich and spicy chickpeas.

Often served with sliced onions, tangy pickles, and a wedge of lemon, Chhole Bhature is a beloved dish for breakfast, brunch, or lunch — especially popular in Delhi and Punjab. It’s comfort food at its finest — bold, hearty, and irresistibly delicious.”

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