popular items
Corn Cutlet
(1 Pc)
$2.00
Corn Cutlet is a delicious vegetarian snack that’s crunchy on the outside and soft, flavorful inside. Made with a blend of sweet corn kernels, mashed potatoes, fresh herbs, and a special mix of Indian spices, these cutlets are shallow-fried to golden perfection.
Whether you’re planning a party, evening tea, or looking for a light appetizer, Corn Cutlets offer a mouthwatering bite that’s loved by kids and adults alike. Serve hot with green chutney or ketchup for the ultimate snack-time experience!
Categories: Appetizer, Popular Item, Veg
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"Vada Pav, often called the “Indian burger,” is Mumbai’s iconic street food — simple, spicy, and incredibly satisfying. It features a spicy potato fritter (batata vada) made from mashed potatoes seasoned with garlic, green chilies, mustard seeds, and turmeric, coated in gram flour batter, and deep-fried until golden.
This hot and crispy vada is placed inside a soft, butter-toasted pav (bread bun) and served with fiery dry garlic chutney, tangy green chutney, and sweet tamarind chutney. Often accompanied by fried green chilies on the side, it’s the perfect combination of heat, crunch, and comfort.
Affordable, flavorful, and filling, Vada Pav is more than a snack — it's a cultural favorite loved across India for its bold taste and street-side charm."
Hariyali Panner Tikka
(1 Pc)
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"Hariyali Paneer Tikka is a vibrant and aromatic Indian appetizer made with soft cubes of paneer (Indian cottage cheese) marinated in a refreshing green paste of fresh coriander, mint leaves, green chilies, yogurt, and traditional spices. The word ""Hariyali"" means ""greenery,"" reflecting the dish’s beautiful color and herb-rich flavor.
Skewered with bell peppers and onions, the marinated paneer is grilled or roasted until lightly charred and smoky on the outside while remaining juicy and tender inside. The herbaceous marinade delivers a perfect balance of tang, spice, and freshness in every bite.
Served hot with mint chutney and lemon wedges, Hariyali Paneer Tikka is a favorite for health-conscious food lovers, vegetarians, and anyone looking for a flavorful twist on classic tandoori dishes."
Dahi Vada
(1 Pc) – Plate
$2.50
"Dahi Vada is a classic Indian snack that combines soft, fluffy lentil dumplings soaked in creamy yogurt and topped with sweet and spicy chutneys. Made from urad dal (split black gram), the vadas are deep-fried until golden, then soaked in water to soften before being immersed in chilled, lightly sweetened yogurt.
Each serving is generously drizzled with tangy tamarind chutney, spicy green chutney, a sprinkle of roasted cumin powder, red chili powder, and chaat masala — creating a harmonious blend of sweet, sour, and savory flavors. Garnished with fresh coriander and crunchy sev or pomegranate seeds, Dahi Vada is both cooling and flavorful.
Popular during festivals, special occasions, or as a refreshing appetizer, this beloved North Indian dish is a perfect balance of taste and texture in every spoonful."
Chicken Cutlet 
(1 Pc)
$3.00
"Indian Chicken Cutlet is a popular and savory snack that blends tender minced chicken with mashed potatoes, onions, fresh herbs, and a mix of bold Indian spices. The mixture is shaped into oval or round patties, coated in breadcrumbs, and shallow or deep-fried until golden brown and crispy.
Seasoned with ingredients like ginger, garlic, green chilies, garam masala, and coriander leaves, these cutlets are juicy on the inside and perfectly crunchy on the outside. They're commonly served hot with mint chutney, ketchup, or a side of salad — making them a crowd-pleasing appetizer or tea-time delight.
Crispy, flavorful, and protein-rich, Indian Chicken Cutlets are a go-to comfort snack that’s perfect for parties, lunch boxes, or evening cravings."
Panner Pakoda
(1 Pc)
$2.50
"Indian Panner Pakoda is a classic North Indian snack made by dipping soft, juicy cubes of paneer (Indian cottage cheese) in a spiced gram flour (besan) batter and deep-frying them until golden and crispy. Each pakoda is crunchy on the outside and soft, melt-in-your-mouth on the inside, offering a delightful blend of textures and flavors.
Infused with traditional Indian spices like ajwain, red chili powder, and turmeric, these pakoda are full of flavor and aroma. Some variations even stuff the paneer with mint chutney or masala for an extra burst of taste.
Served hot with green chutney or tamarind sauce, Paneer pakoda make for a perfect tea-time snack, festive appetizer, or indulgent street food favorite."
popular items
Achari Paneer Tikka
(1 Pc)
$3.00
"Achari Paneer Tikka is a bold and tangy twist on the classic paneer tikka, infused with the robust flavors of traditional Indian pickles (achar). Soft cubes of paneer (Indian cottage cheese) are marinated in a spicy, yogurt-based achari masala blend—featuring mustard seeds, fennel, fenugreek, and other pickling spices—then skewered with onions and bell peppers and grilled to smoky perfection.
This dish bursts with layers of flavor—spicy, sour, and slightly sweet—making it a standout appetizer or snack. The charred edges and the tangy marinade create a perfect harmony that’s both satisfying and deeply aromatic.
Served hot with mint chutney and lemon wedges, Achari Paneer Tikka is a favorite at barbecues, parties, and tandoori platters. It's a must-try for lovers of bold Indian flavors."
Bread Roll
(2 Pcs)
$3.50
"Indian Bread Roll is a classic deep-fried snack that’s crispy on the outside and soft, savory on the inside. Made by stuffing spiced mashed potatoes into slices of bread, rolling them into a cylindrical shape, and frying them until golden brown, these rolls are a perfect blend of crunch and comfort.
The filling is usually seasoned with cumin, green chilies, coriander, and traditional Indian spices, giving it a rich and flavorful taste. Often served hot with ketchup or green chutney, bread rolls make a delicious tea-time treat, party snack, or quick bite for any time of day.
Loved for their simplicity and nostalgic charm, Indian Bread Rolls are a go-to street food and homemade favorite across the country."
Chana Chaat
Plate
$6.00
"Chana Chaat is a tangy, spicy, and protein-packed Indian street food snack made with boiled chickpeas (chana), tossed with fresh vegetables, zesty spices, and flavorful chutneys. A healthy yet delicious option, this chaat features ingredients like chopped onions, tomatoes, green chilies, coriander, lemon juice, and a dash of chaat masala for that signature zing.
It’s a perfect blend of textures — soft chickpeas, crunchy veggies, and optional toppings like sev or pomegranate seeds add an extra burst of flavor and color. Often served chilled or at room temperature, Chana Chaat is light, refreshing, and perfect as a snack, appetizer, or even a quick, nutritious meal.
Whether you're looking for a healthy bite or a street-style treat, Chana Chaat delivers flavor and satisfaction in every bite."
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