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Home Appetizer Indo-Chinese Gobhi Manchurian Dry
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Gobhi Manchurian Dry

$8.00

“Gobhi Manchurian Dry is a fiery and flavorful Indo-Chinese appetizer made with crispy batter-fried cauliflower florets tossed in a spicy, tangy sauce. The cauliflower is first marinated with cornflour, all-purpose flour, ginger-garlic paste, and seasonings, then deep-fried until golden and crunchy.

These crispy florets are then stir-fried in a wok with a zesty mix of soy sauce, chili sauce, garlic, spring onions, and bell peppers. The result is a bold fusion dish that delivers the perfect balance of crunch, heat, and umami.

Served hot and garnished with chopped green onions, Gobhi Manchurian Dry is a street food favorite — ideal as a starter, party snack, or side dish with noodles and fried rice.”

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Categories: Appetizer, Indo-Chinese
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